Werther’s Original
Sweet & Salted Caramel Squares

Sweet & Salted Caramel Squares

Can’t decide between sweet & salty? Our Sweet and Salted Caramel Squares have the right amount of both because they’re made with Werther’s Original Soft Caramels. Look no further than this simple salted caramel dessert to answer your craving!

Ingredients

Ingredients

  • 5 cups air-popped popcorn
  • 6 cups pretzel twists, crushed
  • 3 Tbsp. light cream
  • 22 pieces (10.8 oz.) of Werther’s Original Soft Caramels

Instructions

  1. In small saucepan set over medium-low heat, cook caramels with cream, stirring frequently, for about 10 minutes or until caramels are melted and mixture is smooth.

  2. Remove from heat; let cool for 10 minutes.

  3. In large bowl, toss pretzels with popcorn.

  4. Pour caramel mixture over top; toss gently with rubber spatula until evenly coated.

  5. Using spatula, press mixture evenly into parchment paper-lined 8-inch square baking pan.

  6. Refrigerate for about 1 hour or until set.

  7. Makes: 16 servings
    Prep Time: 5 minutes
    Cook Time: 10 minutes