- 3 Tbsp. milk
- 1/3 cup butter
- 36 pieces (10.8 oz.) Werther’s Original Soft Caramels, unwrapped
- 3 1/2 cups of Cornflakes brand cereal
Place milk and butter in a pot at low until butter has melted.
Put unwrapped Soft Caramels in the pot and stir until thoroughly melted.
Add 3 1/2 cups of cornflakes and mix until completely coated.
Place a sheet of parchment paper down and scoop a tablespoon per cookie.
Cool for 30 minutes.
Makes: 24 clusters
Prep Time: 10 minutes